Artichokes in Marinade
Prep: 30 mins
Cook: 3 hrs
Servings: 6
Ingredients
- 1 (12oz.) can artichokes bottom
- 2 teaspoon lime juice
- ½ teaspoon basil
- ¼ teaspoon oregano
- ¼ teaspoon liquid garlic
- 1/8 teaspoon COLGIN APPLE LIQUID SMOKE
Instructions
Drain artichokes, reserve liquid. Cut artichokes bottoms in 4 pieces. Combine the liquid with the remaining ingredients, stir well. Add the artichokes, toss to coat. Cover the bowl and chill over night.